Megu Tribeca, NYC
Megu Tribeca is a chic modern Japanese restaurant downtown. The decor is inventive, there is a lit wall of sake bottles and an ice sculptured Buddha carved daily. And, as a treat, the chef sometimes sends over complimentary amuse bouche to start.
Row 2: Salmon tartare, Crispy shrimp and Crispy asparagus.
Row 3: Charcoal grilled foie gras teriyaki skewer, Kobe beef sirloin steak and ice cream.
Must Order: Crispy “Okaki” Asparagus
Verdict: The plates are small and pricey. For a point of view of Megu’s price point, a bowl of white rice is $5 while other places charge $2. If you live in New York, there are so many alternatives for the same type of cuisine for less. It’s worth a try or another visit with out of town guests. Otherwise, go somewhere else.